简介:

国外取的真经，详细猪营养指导方案。建议有一定英语阅读能力者下载共享。 Feed Grains...........................................................................................................3 Grain Analyses......................................................................................................3 Fineness of Grind..................................................................................................5 Protein Quality.......................................................................................................5 Protein Supplements.............................................................................................6 Commercial Protein Supplements.........................................................................7 Energy Considerations..........................................................................................8 Feeding Considerations.........................................................................................9 Early Weaned Pigs...................................................................................9 Complete Self-Fed Rations......................................................................10 Limit Feeding..........................................................................................10 Split Sex Feeding.....................................................................................11 Pelleted or Crumbled Rations...................................................................11 Whole Processed Soybeans...................................................................11 High Moisture Corn.................................................................................12 Feed Additives.....................................................................................................12 Vitamin and Trace Mineral Premixes...................................................................12 Protein Balanced Corn and Soybean Meal Rations............................................13 Suggested Nuda Oat, Corn and Soybean Rations..............................................14 Nutrient Requirements and Average Analyses of Ingredients Used in Swine Rations..................................................................................................15 Contents