简介:

Contents (533页) Section 1: Introduction (pp 1-27) Section 2: Digestive Physiology (pp 28-53) Section 3: Rumen Microbiology and Fermentation (pp 54-73) Section 4: Water and Electrolytes (& Iodine) (pp 74-93) Section 5: Carbohydrates (pp 94-110) Section 6: Lipid Metabolism and Vitamins/Mineral (pp 111-152) Section 7: Protein Metabolism and Vitamins/Minerals (pp 153-208) Section 8: Energy Metabolism and Vitamins/Mineral (pp 209-234) Section 9: Bone and Vitamins/Minerals (pp 235-267) Section 10: Circulation and Vitamin/Minerals (pp 268-277) Section 11: Pig Nutrition and Feeding (pp 278-307) Section 12: Poultry Nutrition and Feeding (pp 305-320) Section 13: Horse Nutrition and Feeding (pp 324-344) Section 14: Beef Cattle Nutrition and Feeding (pp 345-375) Section 15: Dairy Cattle Nutrition and Feeding (pp 376-408) Section 16: Sheep Nutrition and Feeding (pp 409-428) Section 17: Fish, Dog, and Cat Nutrition and Feeding (pp 429-461) Section 18: Diet Formulation and Common Feed Ingredients (pp 462-512) Section 19: Glossary (pp 513-523) Section 20: Major References (pp 524-529)