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数据来源:According to a study conducted by Food Processing magazine and the American Egg Board, food processors prefer real eggs over alternatives.
鸡蛋营养物质组成
鸡蛋中维生素组成及含量
鸡蛋中矿物质组成及含量
鸡蛋中脂类组成及含量
鸡蛋中氨基酸组成及含量
美国不同鸡蛋大小营养物质含量及标识
备注:Allnutrient data represented on this page courtesy of US Department ofAgriculture, Agricultural Research Service, Nutrient Data Laboratory.
USDANational Nutrient Database for Standard Reference, Release 28 (Slightlyrevised).
VersionCurrent: May 2016. Internet: https://ndb.nal.usda.gov/ndb
来源:禽景剧PoultryScence 李昌武
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